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Author: Ephraimuel Jose L. Abellana [ All ]
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| Title | Type | Copies | |
|---|---|---|---|
 |
A Concise Guide in Food and Beverage Service Procedures | Books | 3 |
 |
Dessert Merchandising (Laboratory Manual) | Books | 1 |
 |
Resorts and Recreation Management: An Introduction | Books | 1 |