Dessert Merchandising (Laboratory Manual)

Type
Book
ISBN 13
9789719905714 
Category
Reserved  [ Browse Items ]
Publication Year
2014 
Pages
268 
Subject
1. Desserts 
Description
268 p.; 25 cm. 
Number of Copies

REVIEWS (0) -

No reviews posted yet.

WRITE A REVIEW

Please login to write a review.