Essentials of Management
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Type
Book
Authors
ISBN 10
9711104849
Category
Technology, Hotel and Restaurant Management
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Publication Year
1987
Publisher
Pages
301
Description
Presents the nuts and bolts of management principles and it's designed as an alternative to basic core texts. Provides concise treatment of key concepts and issues. Appropriate for Soph-grad level course in principles of management as well as short courses in continuing education or executive MBA programs. - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 4167 |
600 CIRC 658 M335 1987 c.1 |
10 | Yes |