Laboratory Manual in Food Chemistry

Type
Book
Authors
Helen A. Alvarez
Gina Marie M. Cabuhal
 
Category
Reference  [ Browse Items ]
Publication Year
2007 
Publisher
Mindshapers Co., Inc. 
Pages
115 
Subject
1. Food Chemistry 
Description
115 p.; 26 cm. 
Number of Copies
2 
Accession‎ No Call No Availability
5777 REF 600 664 Al85 2007 c.1   Yes
5777 REF 600 664 Al85 2007 c.1   Yes

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